The food culture of our city is robust and unique. While everyone will remember our specialties, fried jambalaya balls or red beans and rice, there are even more great tasting dishes to discover. From fine dining to our weekly food truck round-up, there is something here for the foodie in all of us!
Menu items offered every day
Chicken and sausage jambalaya, rolled into a ball, battered then deep fried to a golden brown.
Grilled tilapia on a corn tortilla, topped with cabbage slaw, cotija cheese and a special sauce.
Fried pork chop served on a bun with lettuce, tomato and mayonnaise.
Fried to a golden brown, then seasoned with a blend of cajun spices.
Chicken and sausage jambalaya patty grilled on texas toast with three cheeses
Menu items not offered daily
Juicy shrimp dish smothered in rich and flavorful sauce made with rich authentic southern flavors and an incredibly delicious taste, served over rice.
A classic Louisiana dish with a buttery, rich and flavorful sauce with heaps of fresh crawfish tails, herbs and spices, served over rice.
A true classic from the bayous of south Louisiana, served over rice with the addition of some creamy potato salad will finish this delicious dish off.
Truly a staple of Louisiana, made with red beans, smoked sausage and served over rice.
All beef hot dog topped with homemade chili, cheese, sour cream and onions.
All beef chuck patty served on a bun with lettuce, tomato,onions, pickles, mayonnaise, mustard and ketchup.
Coke; Diet Coke; Dr. Pepper; Sprite
Tuesday, October 2: 6:30 pm - 8:30 pm
13215 Boudreaux Estates Dr. Tomball, Tx 77377
Fish Tacos • Shrimp Tacos • Jambalaya Balls • Jalapeno Poppers
Hot Dog with Fries • Chilli Cheese Dog with Fries • Red Beans and Rice
Wednesday, October 24: 5 pm - 8 pm
8100 West Rd. Houston, Tx.
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